Encinas Bierzo
The inaugural vintage of an exciting collaboration in North West Spain between Spanish wunderkind, Raúl Pérez, and baby of the Graillot bunch, Antoine. The Mencia grape has become fashionable with sommeliers worldwide due to its versatility - combining red cherry flavours with a fresh crunch.
Tasting Notes
Sanguine, tarry and gamy notes give this firm red a slightly sauvage character, shadowing red plum, licorice and forest floor flavors. Shows character, with firm tannins and racy acidity.